Fruit Cider ABV: 5.0%
Centennial hop varietal lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence;with the fruity aromas of Bell's house yeast.
American IPA ABV: 7.0% IBU: 55
American Stout ABV: 10.0% IBU: 51
Dark American Lager ABV: 5.5%
Lite American Lager ABV: 4.2% IBU: 10
Carbonated with nitrogen so it cascades as it pours. This golden pub style ale has an extremely smooth mouth-feel, and a crisp hop flavor. Brewed in Brooklyn
Cream Ale ABV: 5.8%
Brewed with ten varieties of malted barley, this stout is smooth as silk, yet complex and rich in body. World Class rating.
Imperial Stout ABV: 10.5% IBU: 90
Swirling clouds tumble as the storm begins to calm, settle, breathe in the moment, then break through the smooth, light head to the bittersweet reward. Imported from Dublin,
Dry Stout ABV: 4.2% IBU: 40
Irish Red Ale ABV: 5.4% IBU: 25
Perfect for those looking for a lighter taste. The hint of apricot gives this beer a pleasant nose and fruity finish.
Fruit Beer ABV: 4.9% IBU: 15
Imperial IPA ABV: 8.0% IBU: 102
A sort of dry, crisp, refreshing, not quite pale ale, #9 is really impossible to describe because there’s never been anything else quite like it.
Not Quite Pale Ale ABV: 5.1% IBU: 20
American Pale Ale ABV: 6.5% IBU: 65
Northern German Altbier ABV: 5.4%
Maibock/Helles Bock ABV: 6.5% IBU: 40
Spice, Herb, or Vegetable Beer ABV: 5.3% IBU: 10
American Wheat or Rye Beer ABV: 5.2%
American IPA ABV: 6.2% IBU: 60
American IPA ABV: 6.7% IBU: 67
American Brown Ale ABV: 6.7% IBU: 18
American Amber Ale ABV: 7.5% IBU: 93
An iconic American lager famous for its rich amber color and medium-bodied flavor - with a roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops.
Standard American Lager ABV: 4.4% IBU: 12